Assessing Occupational Stressors in Restaurant Work Prior to and During the COVID-19 Pandemic (PUB-272)

Assessing Occupational Stressors in Restaurant Work Prior to and During the COVID-19 Pandemic (2021) is listed in the DePaul Resource Map with a link to the published version (Journal of Occupational and Environmental Medicine).

PUB-272 · 2021 · Journal of Occupational and Environmental Medicine¹

DOI

Publication landing page: authors, related facilities, grants, and sources.

Authors

• No person links in records.

Related facilities

• Steans Center for Community-Based Service Learning — supporting, mentions¹

Related grants

• No grant links in records.

Sources

1. Gate C wave 5 2026-08-21; source=screened_pdf; OpenAlex W3214351751. Archived source retained by Resource Map maintainers. View current source